From the architects
The shape of the floor plan is influenced by the uneven shape of the parcel. The brewery’s facade had wooden cladding, replaced with black profiled sheet metal cladding. In key moments the facade is glass, opening the view into the restaurant or the brewhouse. The restaurant terrace is oriented into the garden where in summer we can find a small taproom and outdoor garden seating for the guests.
On the ground floor, there are most of the brewery’s operations. Directly linked with it is the placement of the restaurant and its gastronomy processes. The restaurant entrance is from a lobby, embedded into the mass of the building. The restaurant’s interior consists of two floors. The bar with silver profiled sheet metal cladding and
On the second